Early on this summer the girls came over for a Southern-y brunch. Over a achingly full table of grits, fried ham, collard greens, deviled eggs, yummy fruit, cornbread, and…of course, mimosas-

 

 

 

 

We hatched the plan that would bring us to this blog a few months down the road. We filled a box with ideas to draw from, and spun the globe for our first adventure.

 

 

 

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